Description: This antique cookbook from 1955, titled "Esquire Cookbook", is a must-have for any collector or enthusiast of vintage cooking literature. The book features a variety of recipes and cooking tips from the editors of Esquire magazine, with a focus on basic and general cooking topics. The publisher of this book is McGraw-Hill Book Co, and it is categorized under "Books & Magazines" and "Antiquarian & Collectible". With its year of printing being 1955, this cookbook is a rare find and a valuable addition to any collection.
Price: 125 USD
Location: Roseville, Michigan
End Time: 2024-11-14T17:00:13.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Author: Editors of Esquire
Publisher: McGraw-Hill Book Co
Topic: Basic, General Cooking
Year Printed: 1955
