The Modern Pioneer Cookbook: Nourishing Recipes From a Traditional Foods Kitchen

Description: The Modern Pioneer Cookbook by Mary Bryant Shrader Cooking traditional foods from scratch is easier and less expensive than you might think. In simpler times, people cooked from scratch using seasonal ingredients and traditional techniques like canning, fermenting, and drying to preserve the harvest. Mary Bryant Shrader follows these principles to create delicious, nutrient-dense meals that are affordable, budget-friendly, and additive-free.-- FORMAT Hardcover LANGUAGE English CONDITION Brand New Publisher Description Seasonal ingredients, traditional techniques, and nourishing recipesCooking traditional foods from scratch is easier and less expensive than you might think. In simpler times, people cooked from scratch using seasonal ingredients and traditional techniques like canning, fermenting, and drying to preserve the harvest. Mary Bryant Shrader follows these principles to create delicious, nutrient-dense meals that are affordable, budget-friendly, and additive-free. Now you can learn why so many people are big fans of the Marys Nest website and YouTube channel. In The Modern Pioneer Cookbook, Mary shows you how to master the basics of pioneer cooking to make over 85 delicious recipes that are all simple and incredibly nourishing. She shows you how to make cultured dairy, nourishing bone broths, fermented vegetables, sourdough starters, and sourdough bread, as well as traditional home-cooked recipes. Youll also learn how to soak and sprout grains, prep ingredients, stock your pantry, and shop for other essential ingredients.Heres what youll find inside-Over 85 traditional, from-scratch recipes for bone broths, cultured dairy, ferments, home-baked breads, including sourdough, as well as recipes for chicken, meats, fish, vegetables, desserts, and much more.Beautiful photography, including detailed pictures that will help you learn traditional cooking techniques.Detailed instructions and cooking guidance that will help readers of all abilities cook like a pioneer, using traditional techniques.Tips for sourcing ingredients and stocking and equipping your own traditional foods kitchen.Discover for yourself how you can use simple ingredients and traditional techniques to cook the modern pioneer way. Author Biography Mary Bryant Shrader is a self-described "former New York City girl" who discovered the simple life with her husband in the Texas hill country. Shes a modern pioneer in the kitchen who has spent the last twenty years teaching friends and fans alike how to make nourishing recipes using traditional methods and whole, seasonal ingredients. Her mission is to teach her followers how to make nutrient-rich meals using traditional "pioneer" techniques like fermenting, canning, and drying. She provides detailed instructions for teaching traditional cooking techniques, such as making bone broth, sourdough bread, cultured dairy, rendering animal fats, and soaking and sprouting grains. Fans of Marys and her Marys Nest YouTube channel and website have come to love her encouraging, helpful demeanor and her familiar way of greeting every viewer with her "Hello, Sweet Friends!" salutation. Details ISBN0744077427 Short Title The Modern Pioneer Cookbook Language English Year 2023 ISBN-10 0744077427 ISBN-13 9780744077421 Format Hardcover Pages 304 Author Mary Bryant Shrader Publisher DK Subtitle Nourishing Recipes From a Traditional Foods Kitchen Country of Publication United States Publication Date 2023-08-15 US Release Date 2023-08-15 UK Release Date 2023-08-15 Place of Publication New York Imprint Dorling Kindersley DEWEY 641.5978 Audience General NZ Release Date 2023-09-04 AU Release Date 2023-09-04 We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:143012867;

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